Knoblauchbutter Deutsch Englisch Übersetzung

Knoblauchbutter f; Kräuterbutter f cook.	garlic butter
Knoblauchbutter f, Kräuterbutter f cook.	garlic butter
Knoblauchbutter f, Kräuterbutter f cook.	garlic butter
Knoblauchbutter f; Kräuterbutter f cook.	garlic butter

Deutsche Knoblauchbutter Synonyme

Englische garlic butter Synonyme

Knoblauchbutter Definition

Butter
(n.) An oily, unctuous substance obtained from cream or milk by churning.

Butter
(n.) Any substance resembling butter in degree of consistence, or other qualities, especially, in old chemistry, the chlorides, as butter of antimony, sesquichloride of antimony

Butter
(v. t.) To cover or spread with butter.

Butter
(v. t.) To increase, as stakes, at every throw or every game.

Butter
(n.) One who, or that which, butts.

Butter-fingered
(a.) Apt to let things fall, or to let them slip away

Butter-scotch
(n.) A kind of candy, mainly composed of sugar and butter.

Garlic
(n.) A plant of the genus Allium (A. sativum is the cultivated variety), having a bulbous root, a very strong smell, and an acrid, pungent taste. Each root is composed of several lesser bulbs, called cloves of garlic, inclosed in a common membranous coat, and easily separable.

Garlic
(n.) A kind of jig or farce.

Pilled-garlic
(n.) See Pilgarlic.

garlic butter Bedeutung

butter dish	a small dish (often with a cover) for holding butter at the table
butter knife	a small knife with a dull blade, for cutting or spreading butter
churn butter churn	a vessel in which cream is agitated to separate butterfat from buttermilk
garlic press	a press for extracting juice from garlic
pocketbook issue bread-and-butter issue	an issue whose settlement will affect financial resources
cocoa butter	the vegetable fat from the cacao that is extracted from chocolate liquor, the basis for white chocolate
butter cookie	cookie containing much butter
apple butter	thick dark spicy puree of apples
garlic bread	French or Italian bread sliced and spread with garlic butter then crisped in the oven
sieva bean butter bean butterbean civet bean	small flat green bean similar to lima beans
garlic salt	ground dried garlic and salt
garlic ail	aromatic bulb used as seasoning
clove garlic clove	one of the small bulblets that can be split off of the axis of a larger garlic bulb
garlic chive	large flat leaves used as chive is used
bread and butter pickle	thinly sliced sweet pickles
aioli aioli sauce garlic sauce	garlic mayonnaise
Bercy Bercy butter	butter creamed with white wine and shallots and parsley
Colbert Colbert butter	butter creamed with parsley and tarragon and beef extract
butter	an edible emulsion of fat globules made by churning milk or cream, for cooking and table use
clarified butter drawn butter	butter made clear by heating and removing the sediment of milk solids
brown butter beurre noisette	clarified butter browned slowly and seasoned with vinegar or lemon juice and capers
Meuniere butter lemon butter	clarified butter browned slowly and seasoned with lemon juice and parsley
nut butter	ground nuts blended with a little butter
peanut butter	a spread made from ground peanuts
onion butter	butter blended with minced onion
pimento butter	butter blended with mashed pimento
shrimp butter	butter blended with chopped shrimp or seasoned with essence from shrimp shells
lobster butter	butter blended with chopped lobster or seasoned with essence from lobster shells
yak butter	butter made from yaks' milk
anchovy butter	butter blended with mashed anchovies
garlic butter	butter seasoned with mashed garlic
snail butter	for preparing snails: butter seasoned with shallots and garlic and parsley
butter	a fighter who strikes the opponent with his head
buttercup butterflower butter-flower crowfoot goldcup kingcup	any of various plants of the genus Ranunculus
garlic mustard hedge garlic sauce-alone jack-by-the-hedge Alliaria officinalis	European herb that smells like garlic
cowpen daisy golden crownbeard golden crown beard butter daisy Verbesina encelioides Ximenesia encelioides	coarse greyish-green annual yellow-flowered herb, southwestern United States to Mexico
velvetleaf velvet-leaf velvetweed Indian mallow butter-print China jute Abutilon theophrasti	tall annual herb or subshrub of tropical Asia having velvety leaves and yellow flowers and yielding a strong fiber, naturalized in southeastern Europe and United States
wild leek Levant garlic kurrat Allium ampeloprasum	coarse Old World perennial having a large bulb and tall stalk of greenish purple-tinged flowers, widely naturalized
Canada garlic meadow leek rose leek Allium canadense	North American bulbous plant
keeled garlic Allium carinatum	Eurasian bulbous plant
daffodil garlic flowering onion Naples garlic Allium neopolitanum	European onion with white flowers
garlic Allium sativum	bulbous herb of southern Europe widely naturalized, bulb breaks up into separate strong-flavored cloves
sand leek giant garlic Spanish garlic rocambole Allium scorodoprasum	European leek cultivated and used like leeks
crow garlic false garlic field garlic stag's garlic wild garlic Allium vineale	pungent Old World wild onion
wild garlic wood garlic Ramsons Allium ursinum	pungent Old World weedy plant
garlic chive Chinese chive Oriental garlic Allium tuberosum	a plant of eastern Asia, larger than Allium schoenoprasum
sieva bean butter bean butter-bean plant lima bean Phaseolus lunatus	bush bean plant cultivated especially in southern United States having small flat edible seeds
toadflax butter-and-eggs wild snapdragon devil's flax Linaria vulgaris	common European perennial having showy yellow and orange flowers, a naturalized weed in North America
witches' butter Tremella lutescens	a yellow jelly fungus
support keep livelihood living bread and butter sustenance	the financial means whereby one lives, each child was expected to pay for their keep, he applied to the state for support, he could no longer earn his own livelihood

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