dumpling Italian paste blimp fedellini fettuccine knaydlach lasagne macaroni matzo balls noodles pasta paste ravioli spaetzle spaghetti spaghettini vermicelli won ton ziti |
Dumpling (n.) A roundish mass of dough boiled in soup, or as a sort of pudding |
dumpling | dessert made by baking fruit wrapped in pastry |
apple dumpling | apples wrapped in pastry and baked |
dumpling dumplings | small balls or strips of boiled or steamed dough |