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Deutsch Englisch Übersetzung
Definition
Synonym
Vollmilchkuverture
Deutsch Englisch Übersetzung
Vollmilchkuverture
f
cook.
chocolate glaze
Vollmilchkuverture
f
cook.
chocolate glaze
Vollmilch
f
cook.
unskimmed milk, full-cream milk
Vollmilch...
whole milk
Vollmilch
unskimmed milk
Vollmilch
f
cook.
unskimmed milk; full-cream milk
Vollmilch…
whole milk
Vollmilchkuverture
f
cook.
chocolate glaze
Milchpulver
n
; Trockenmilch
f
cook.
Vollmilchpulver
n
milk powder; powdered milk; desiccated milk
whole milk powder
Vollmilchschokolade
f
cook.
whole milk chocolate
Deutsche
Vollmilchkuverture Synonyme
Englische
chocolate glaze Synonyme
chocolate
Life Saver
Scotch kisses
beige
bonbon
brittle
brown
brownish
brownish-yellow
brunet
bubble gum
butterscotch
candied apple
candy corn
caramel
chewing gum
chocolate
bar
chocolate
drop
cinnamon
cocoa
cocoa-brown
coffee
coffee-brown
cotton candy
cough drop
cream
divinity
drab
dun
dun-brown
dun-drab
ecru
fawn
fawn-colored
fondant
fudge
fuscous
glace
grege
gum
gumdrop
hard candy
hazel
honey crisp
horehound
jelly bean
jelly egg
jujube
khaki
kiss
lollipop
lozenge
lurid
marchpane
marshmallow
marzipan
mint
nougat
nut-brown
olive-brown
olive-drab
peanut bar
peanut brittle
peppermint
popcorn balls
praline
rock candy
saltwater taffy
seal
seal-brown
sepia
snuff-colored
sorrel
sugar candy
sugarplum
taffy
tan
taupe
tawny
toast
toast-brown
toffee
torrone
tutti-frutti
umber
umber-colored
walnut
walnut-brown
yellowish-brown
Vollmilchkuverture Definition
Chocolate
(
n.
)
A
paste
or
cake
composed
of
the
roasted
seeds
of
the
Theobroma
Cacao
ground
and
mixed
with
other
ingredients,
usually
sugar,
and
cinnamon
or
vanilla.
Chocolate
(
n.
)
The
beverage
made
by
dissolving
a
portion
of
the
paste
or
cake
in
boiling
water
or
milk.
Glaze
(
v.
i.)
To
become
glazed
of
glassy.
Glaze
(
n.
)
The
vitreous
coating
of
pottery
or
porcelain
Glaze
(
v.
t.)
Broth
reduced
by
boiling
to
a
gelatinous
paste,
and
spread
thinly
over
braised
dishes.
Glaze
(
v.
t.)
A
glazing
oven.
See
Glost
oven.
chocolate glaze Bedeutung
glaze
a
coating
for
ceramics,
metal,
etc.
glaze
a
glossy
finish
on
a
fabric
chocolate
coffee
deep
brown
umber
burnt
umber
a
medium
brown
to
dark-brown
color
chocolate
a
food
made
from
roasted
ground
cacao
beans
bitter
chocolate
baking
chocolate
cooking
chocolate
pure
unsweetened
chocolate
used
in
baking
and
icings
and
sauces
and
candy
chocolate
candy
candy
made
with
chocolate
chocolate
liquor
the
liquid
or
paste
that
is
produced
when
cocoa
beans
are
roasted
and
ground,
the
basis
of
all
chocolate
chocolate
bar
a
bar
of
chocolate
candy
bittersweet
chocolate
semi-sweet
chocolate
dark
chocolate
chocolate
liquor
with
cocoa
butter
and
small
amounts
of
sugar
and
vanilla,
lecithin
is
usually
added
milk
chocolate
chocolate
made
from
chocolate
liquor
with
sugar
and
cocoa
butter
and
powdered
milk
solids
and
vanilla
and
(usually)
lecithin,
the
most
common
form
of
chocolate
for
eating,
used
in
chocolate
candy
and
baking
and
coatings
white
chocolate
a
blend
of
cocoa
butter
and
milk
solids
and
sugar
and
vanilla,
used
in
candy
bars
and
baking
and
coatings,
not
technically
chocolate
because
it
contains
no
chocolate
liquor
chocolate
fudge
fudge
made
with
chocolate
or
cocoa
chocolate
kiss
a
kiss
that
consists
of
a
conical
bite-sized
piece
of
chocolate
truffle
chocolate
truffle
creamy
chocolate
candy
chocolate
ice
cream
ice
cream
flavored
with
chocolate
chocolate
mousse
dessert
mousse
made
with
chocolate
chocolate
pudding
sweet
chocolate
flavored
custard-like
pudding
usually
thickened
with
flour
rather
than
eggs
glaze
any
of
various
thin
shiny
(savory
or
sweet)
coatings
applied
to
foods
chocolate
eclair
eclair
topped
with
chocolate
chocolate
cake
cake
containing
chocolate
chocolate
chip
cookie
Toll
House
cookie
cookies
containing
chocolate
chips
chocolate
sauce
chocolate
syrup
sauce
made
with
unsweetened
chocolate
or
cocoa
and
sugar
and
water
demiglace
demi-glaze
sauce
Espagnole
with
extra
beef
stock
simmered
down
and
seasoned
with
dry
wine
or
sherry
chocolate
egg
egg-shaped
chocolate
candy
chocolate
fondue
fondue
made
of
chocolate
melted
with
milk
or
cream
for
dipping
fruits
chocolate
milk
milk
flavored
with
chocolate
syrup
cocoa
chocolate
hot
chocolate
drinking
chocolate
a
beverage
made
from
cocoa
powder
and
milk
and
sugar,
usually
drunk
hot
cacao
cacao
tree
chocolate
tree
Theobroma
cacao
tropical
American
tree
producing
cacao
beans
water
avens
Indian
chocolate
purple
avens
chocolate
root
Geum
rivale
erect
perennial
of
north
temperate
zone
having
pinnate
leaves
and
a
few
nodding
flowers
with
a
brown-purple
calyx
and
orange
and
pink
petals
glaze
glass
glass
over
glaze
over
become
glassy
or
take
on
a
glass-like
appearance,
Her
eyes
glaze
over
when
she
is
bored
glaze
coat
with
a
glaze,
the
potter
glazed
the
dishes,
glaze
the
bread
with
eggwhite
film
over
glaze
over
blur
become
glassy,
lose
clear
vision,
Her
eyes
glazed
over
from
lack
of
sleep
sugarcoat
glaze
candy
coat
with
something
sweet,
such
as
a
hard
sugar
glaze
glass
glaze
furnish
with
glass,
glass
the
windows
double-glaze
provide
with
two
sheets
of
glass
brown
brownish
chocolate-brown
dark-brown
of
a
color
similar
to
that
of
wood
or
earth
chocolate-colored
chocolate-coloured
having
the
color
of
dark
chocolate
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