sauce Englisch Deutsch Übersetzung

Frechheit f	sauce
Sosse, Kompott, Frechheit	sauce
Sosse	sauce
Sojasoße f	soy sauce
Sojasoße f cook.	soy sauce
Fischsauce f cook.	fish sauce
Minzsoße f cook.	mint sauce
Sauciere	sauce boat
Rahmsoße f; Rahmsauce f; Sahnesoße f Dt.; Oberssauce f Ös. cook.	cream sauce
Zigeunersauce f cook.	gypsy sauce
Saucieren	sauce boats
Apfelmus	apple-sauce
Tomatensoße f cook.	tomato sauce
Remoulade f; Tartarsoße f cook.	tartar sauce
Tartarsoße f; Tatarensauce f cook.	tartar sauce
Remoulade f, Tartarsoße f cook.	tartar sauce
Vanillesoße f cook.	vanilla sauce
Senfsoße f, Senfsauce f cook.	mustard sauce
Tabakbeize f	tobacco sauce
Senfsoße f; Senfsauce f cook.	mustard sauce

Soßenbinder m cook.	sauce thickener
Chantilly-Sauce f cook.	chantilly sauce
Basilikumrahmsauce f cook.	basil cream sauce
Currywurst f cook.	sausage in curry sauce
Sauciere f Saucieren pl	sauce boat sauce boats
Apfelmeerrettichsauce f; Apfelkrensauce f Ös. cook.	apple and horseradish sauce
BÃ©chamelsauce f cook.	BÃ©chamel sauce; white sauce
Königsberger Klopse pl cook.	meatballs in white caper sauce
Umrühren n; Rühren n cook. die Soße umrühren	stir to give the sauce a stir
Kräutersauce f; Kräutersoße f cook. Fisch in Kräutersauce	herb sauce fish in herb sauce
Umrühren n; Rühren n cook. die Sauce umrühren	stir to give the sauce a stir
Soßenbinder m cook.	sauce thickener; gravy thickener
Dillsoße f; Dillsauce f; Dillensoße f Ös. cook. Aal in Dillsoße	dill sauce Eel with Dill Sauce
Sojasoße f cook.	soya sauce Br.; soy sauce Am.
Hunger ist der beste Koch. Sprw.	Hunger is the best sauce. prov.
Tiegel m cook. Tiegel pl	sauce pan; pan sauce pans; pans
Vanillesoße f; Vanillesauce f; Vanilletraum m (auf der Speisekarte) cook.	vanilla sauce; vanilla dream (on a menu)
Béchamelsauce f sauce> cook. Mornaysauce f	Béchamel sauce; white sauce Mornay sauce
überhaupt adv (ganz allgemein) die Soße und überhaupt das ganze Essen	overall the sauce and overall the whole dish

Soße f, Sauce f cook. Soßen pl, Saucen pl braune Soße f Sauce Hollandaise f	sauce sauces brown sauce Hollandaise sauce
Apfelmus n cook.	apple puree, apple purée, apple sauce, applesauce
Apfelmus n cook.	apple puree; apple purÃ©e; apple sauce; applesauce
Soßenkelle f; Soßenschöpfer m; Saucenlöffel m cook. Soßenkellen pl; Soßenschöpfer pl; Saucenlöffel pl	sauce ladle; gravy ladle sauce ladles; gravy ladles
zu flüssig; zerfließend; zerlaufend adj cook. Die Butter ist zerlaufen. Die Sauce ist zu flüssig.	runny The butter has gone runny. The sauce is too runny.
Beize f; Marinade f (für Fleisch und Fisch) cook. Kräutermarinade f	marinade (sauce in which meat or fish is soaked) herb marinade
Soße f; Sauce f cook. Soßen pl; Saucen pl braune Soße f Sauce hollandaise f eine Soße anrühren	sauce sauces brown sauce hollandaise sauce to blend a sauce
Chutney n (pikante Soße mit Obst- oder Gemüsewürfeln) cook.	relish; pickle Br.; chutney (piquant sauce made of chopped fruit or vegetables)
Soße f; Sauce f cook. Soßen pl; Saucen pl Knoblauchsauce f braune Soße f Sauce béarnaise Sauce hollandaise f eine Soße anrühren	sauce sauces garlic sauce brown sauce Béarnaise sauce hollandaise sauce to blend a sauce
Tafelspitz n cook. Tafelspitz mit Rösti und Semmelkren Ös.	cap of rump; boiled fillet of beef boiled fillet of beef with potato rosti and horseradish bread sauce
größtenteils; großteils; großenteils; zum Großteil; meistenteils geh.; überwiegend; hauptsächlich adv Drogendealer sind größtenteils, aber nicht ausschließlich männlich. Die Sauce besteht überwiegend aus Rahm.	for the most part; mostly Drug dealers are mostly, but not exclusively, male. The sauce is mostly cream.
Aal m (auf der Speisekarte) cook. Aal blau; blauer Aal Aal grün; grüner Aal Aal in Aspik; Aal in Gelee	Eel (on a menu) Eel au bleu; Eel steamed and served with Butter Boiled Eel served with Parsley Sauce Jellied Eel
etw. verschönern; ansprechender machen; aufputzen v (mit etw.) verschönernd; ansprechender machend; aufputzend verschönert; ansprechender gemacht; aufgeputzt die Nachspeise mit einer Schokoladesauce aufputzen	to dress up () sth. (with sth.) (make more attractive) dressing up dressed up to dress up the dessert with a chocolate sauce
echte Aale pl; Flussaale pl; Süßwasseraale pl (Anguilla) (zoologische Gattung) Aal grün; grüner Aal cook. Aal blau; blauer Aal cook. Aal in Aspik; Aal in Gelee cook.	freshwater eels; anguilla (zoological genus) Boiled Eel served with Parsely Sauce Eel au bleu; Eel steamed and served with Butter Jellied Eel
optional; wahlweise adv Es gab die Spaghetti wahlweise mit vegetarischer oder mit Fleischsauce. Sie können wahlweise monatlich oder jährlich zahlen.	optionally There was a choice of vegetarian or meat sauce on the spaghetti. You can choose to pay either monthly or yearly. You have a choice to pay monthly or yearly.
währenddessen; inzwischen ugs.; dabei adv (gleichzeitig) Weitere zehn Minuten dünsten lassen, währenddessen die Sauce zubereiten. (Kochrezept) Er begann zu zeichnen und redete dabei.	meanwhile; in the meanwhile; the while (at the same time) Steam for a further ten minutes; meanwhile, prepare the sauce. (recipe) He started to draw, talking the while.
optional; wahlweise adv Es gab die Spaghetti wahlweise mit vegetarischer oder mit Fleischsauce. Sie können wahlweise monatlich oder jährlich zahlen.	optionally There was a choice of vegetarian or meat sauce on the spaghetti. You can choose to pay either monthly or yearly. You have a choice to pay monthly or yearly.
Mus n; Püree m cook. (grobes) Apfelmus n (als Beilage) Apfelmus n Bananenmus n Beerenmus n Birnenmus n Pfirsichmus n	puree; purée; mash apple sauce; applesauce Am. apple puree; apple purée banana puree; banana purée berry puree; berry purée pear puree; pear purée peach puree; peach purée
Kochen; Sieden n cook. kochen zu kochen aufhören etw. kochen lassen etw. köcheln auf kleiner Flamme kochen lassen etw. wallend kochen lassen die Soße aufkochen lassen, zum Kochen bringen wenn das Wasser zu kochen beginnt	boil to be on the boil to go off the boil to keep sth. on the boil to cook sth. at a slow boil to cook sth. at a rapid boil bring the sauce to the boil Br. a boil Am. when the kettle comes to the boil Br. a boil Am.
Kochen; Sieden n cook. kochen zu kochen aufhören etw. kochen lassen etw. köcheln auf kleiner Flamme kochen lassen etw. wallend kochen lassen die Sauce aufkochen lassen zum Kochen bringen wenn das Wasser zu kochen beginnt	boil to be on the boil to go off the boil to keep sth. on the boil to cook sth. at a slow boil to cook sth. at a rapid boil bring the sauce to the boil Br. a boil Am. when the kettle comes to the boil Br. a boil Am.

chili sauce	tomatoes and onions and peppers (sweet or hot) simmered with vinegar and sugar and various seasonings
steak sauce	pungent bottled sauce for steak
taco sauce	spicy tomato-based sauce for tacos
mint sauce	sweetened diluted vinegar with chopped mint leaves
cranberry sauce	sauce made of cranberries and sugar
duck sauce hoisin sauce	a thick sweet and pungent Chinese condiment
applesauce apple sauce	puree of stewed apples usually sweetened and spiced
soy sauce soy	thin sauce made of fermented soy beans
Tabasco Tabasco sauce	very spicy sauce (trade name Tabasco) made from fully-aged red peppers
sauce	flavorful relish or dressing or topping served as an accompaniment to food
anchovy sauce	made of white sauce and mashed anchovies
hot sauce	a pungent peppery sauce
hard sauce	butter and sugar creamed together with brandy or other flavoring and served with rich puddings
horseradish sauce sauce Albert	creamy white sauce with horseradish and mustard
bolognese pasta sauce	sauce for pasta, contains mushrooms and ham and chopped vegetables and beef and tomato paste
tomato sauce	sauce made with a puree of tomatoes (or strained tomatoes) with savory vegetables and other seasonings, can be used on pasta
tartare sauce tartar sauce	mayonnaise with chopped pickles and sometimes capers and shallots and parsley and hardooked egg, sauce for seafood especially fried fish
wine sauce	white or veloute sauce with wine and stock variously seasoned with onions and herbs, for fish or meat
marchand de vin mushroom wine sauce	brown sauce with mushrooms and red wine or Madeira
bread sauce	creamy white sauce made with bread instead of flour and seasoned with cloves and onion
plum sauce	for Chinese dishes: plum preserves and chutney
peach sauce	for Chinese dishes: peach preserves and chutney
apricot sauce	for Chinese dishes: apricot preserves and chutney
remoulade sauce	a mayonnaise sauce flavored with herbs and mustard and capers, served with e.g. salad and cold meat
sauce Louis	mayonnaise and heavy cream combined with chopped green pepper and green onion seasoned with chili sauce and Worcestershire sauce and lemon juice
French dressing vinaigrette sauce vinaigrette	oil and vinegar with mustard and garlic
green mayonnaise sauce verte	mayonnaise with tarragon or dill and chopped watercress and spinach or cucumber
aioli aioli sauce garlic sauce	garlic mayonnaise
barbecue sauce	spicy sweet and sour sauce usually based on catsup or chili sauce
bourguignon bourguignon sauce Burgundy sauce	reduced red wine with onions and parsley and thyme and butter
brown sauce sauce Espagnole	bouillon or beef stock thickened with butter and flour roux and variously seasoned with herbs or Worcestershire etc.
Espagnole sauce Espagnole	brown sauce with tomatoes and a caramelized mixture of minced carrots and onions and celery seasoned with Madeira
Chinese brown sauce brown sauce	a sauce based on soy sauce
cheese sauce	white sauce with grated cheese
chocolate sauce chocolate syrup	sauce made with unsweetened chocolate or cocoa and sugar and water
hot-fudge sauce fudge sauce	thick chocolate sauce served hot
cocktail sauce seafood sauce	usually catsup with horseradish and lemon juice
white sauce bechamel sauce bechamel	milk thickened with a butter and flour roux
cream sauce	white sauce made with cream
Mornay sauce	onion-flavored creamy cheese sauce with egg yolk and grated cheese
spaghetti sauce pasta sauce	any of numerous sauces for spaghetti or other kinds of pasta
hunter's sauce sauce chausseur	brown sauce and tomato puree with onions and mushrooms and dry white wine
mushroom sauce	brown sauce and sauteed mushrooms
mustard sauce	sauce of prepared mustard thinned with vinegar and vegetable oil with sugar and seasonings
Nantua shrimp sauce	white sauce with whipping cream and shrimp butter
Hungarian sauce paprika sauce	veloute sauce with sauteed chopped onion and paprika and cream
pepper sauce Poivrade	for venison: brown sauce with sauteed vegetables and trimmings and marinade and plenty of pepper
Soubise white onion sauce	veloute sauce with sauteed chopped onions and whipping cream
Lyonnaise sauce brown onion sauce	brown sauce with sauteed chopped onions and parsley and dry white wine or vinegar
allemande allemande sauce	egg-thickened veloute

sauce Englisch Deutsch Übersetzung

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