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Salatcreme Definition

Cream
(n.) The rich, oily, and yellowish part of milk, which, when the milk stands unagitated, rises, and collects on the surface. It is the part of milk from which butter is obtained.
Cream
(n.) The part of any liquor that rises, and collects on the surface.
Cream
(n.) A delicacy of several kinds prepared for the table from cream, etc., or so as to resemble cream.
Cream
(n.) A cosmetic
Cream
(n.) The best or choicest part of a thing
Cream
(v. t.) To skim, or take off by skimming, as cream.
Cream
(v. t.) To take off the best or choicest part of.
Cream
(v. t.) To furnish with, or as with, cream.
Cream
(v. i.) To form or become covered with cream
Cream-colored
(a.) Of the color of cream
Cream-faced
(a.) White or pale, as the effect of fear, or as the natural complexion.
Cream-fruit
(n.) A plant of Sierra Leone which yields a wholesome, creamy juice.
Cream laid
() See under Laid.
Cream-slice
(n.) A wooden knife with a long thin blade, used in handling cream or ice cream.
Cream-white
(a.) As white as cream.
Salad
(n.) A preparation of vegetables, as lettuce, celery, water cress, onions, etc., usually dressed with salt, vinegar, oil, and spice, and eaten for giving a relish to other food
Salad
(n.) A dish composed of chopped meat or fish, esp. chicken or lobster, mixed with lettuce or other vegetables, and seasoned with oil, vinegar, mustard, and other condiments

salad cream Bedeutung

cold cream
coldcream
face cream
vanishing cream
a cream used cosmetically (mostly by women) for softening and cleaning the skin
cream
ointment emollient
toiletry consisting of any of various substances in the form of a thick liquid that have a soothing and moisturizing effect when applied to the skin
cream pitcher
creamer
a small pitcher for serving cream
hand cream moisturizing cream for the hands
salad bar a bar where diners can assemble a salad to their own taste
salad bowl a large bowl for mixing and serving a salad
salad fork a fork intended for eating salads
salad plate
salad bowl
a plate or bowl for individual servings of salad
shaving cream
shaving soap
toiletry consisting of a preparation of soap and fatty acids that forms a rich lather for softening the beard before shaving
word salad jumble of incoherent speech as sometimes heard in schizophrenia
ice cream
icecream
frozen dessert containing cream and sugar and flavoring
chocolate ice cream ice cream flavored with chocolate
Neapolitan ice cream a block of ice cream with or layers of different colors and flavors
peach ice cream ice cream flavored with fresh peaches
strawberry ice cream ice cream flavored with fresh strawberries
vanilla ice cream ice cream flavored with vanilla extract
frozen custard
soft ice cream
dessert resembling ice cream but with a boiled custard base
Bavarian cream a rich custard set with gelatin
whipped cream cream that has been beaten until light and fluffy
cream puff
chou
puff filled with cream or custard
Boston cream pie layer cake filled with custard
salad oil any of several edible vegetable oils that can be used in salad dressings
salad green
salad greens
greens suitable for eating uncooked as in salads
salad food mixtures either arranged on a plate or tossed and served with a moist dressing, usually consisting of or including greens
tossed salad salad tossed with a dressing
green salad tossed salad composed primarily of salad greens
Caesar salad typically having fried croutons and dressing made with a raw egg
salad nicoise typically containing tomatoes and anchovies and garnished with black olives and capers
combination salad containing meat or chicken or cheese in addition to greens and vegetables
chef's salad the combination salad prepared as a particular chef's specialty
potato salad any of various salads having chopped potatoes as the base
pasta salad a salad having any of various pastas as the base
macaroni salad having macaroni as the base
fruit salad salad composed of fruits
Waldorf salad typically made of apples and celery with nuts or raisins and dressed with mayonnaise
herring salad based on pickled herring
tuna fish salad
tuna salad
salad composed primarily of chopped canned tuna fish
chicken salad salad composed primarily of chopped chicken meat
molded salad salad of meats or vegetables in gelatin
salad burnet leaves sometimes used for salad
dressing salad dressing savory dressings for salads, basically of two kinds: either the thin French or vinaigrette type or the creamy mayonnaise type
salad cream a creamy salad dressing resembling mayonnaise
cream sauce white sauce made with cream
coconut milk coconut cream white liquid obtained from compressing fresh coconut meat
cream the part of milk containing the butterfat
clotted cream
Devonshire cream
thick cream made from scalded milk
double creme
heavy whipping cream
cream with a fat content of % or more
heavy cream contains more than % butterfat
light cream
coffee cream
single cream
cream that has at least % butterfat, in England they call light cream `single cream'
sour cream
soured cream
artificially soured light cream
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